Well-known wheat species and hybrids include the most widely grown common wheat (T. aestivum), spelt, durum, emmer, einkorn, and Khorasan or Kamut. The archaeological record suggests that …

Nov 26, 2025 · wheat, any of several species of cereal grasses of the genus Triticum (family Poaceae) and their edible grains. Wheat is one of the oldest and most important of the cereal crops.

Numerous forms of wheat have evolved under human selection. This diversity has led to confusion in the naming of wheats, with names based on both genetic and morphological characteristics. Bread …

May 13, 2018 · There are six wheat types grown in the United States. Learn about the six classes of wheat, kinds of wheat and wheat varieties.

Apr 4, 2019 · Wheat is one of the world’s most commonly consumed cereal grains. It comes from a type of grass (Triticum) that is grown in countless varieties worldwide. Bread wheat, or common wheat, is …

Wheat, used for white bread, pastries, pasta, and pizza, has been the principal cereal crop since the 18th century. Wheat was introduced by the first English colonists and quickly became the main cash …

Winter wheat (usually Triticum aestivum) are strains of wheat that are planted in the autumn to germinate and develop into young plants that remain in the vegetative phase during the winter and …

Made from scratch on premises. Choose from variety of flavors like Plain, Everything, Sesame, Poppy, Cinnamon, Raisin, Blueberry, Garlic, Onion, Salt etc. Most of our bagels are vegan. We also offer a …

Nov 12, 2025 · Wheat is one of the world’s most important plants. Today, U.S. farmers grow about 50 million acres of wheat, providing food for hundreds of millions of people at home and abroad while …

Feb 12, 2024 · There are two main types of wheat. The most common type is bread or common wheat, also known as Triticum aestivum vulgare. Durum wheat, or Triticum turgidum durum, is the other …