Consumers have become more health conscious in the past few decades, which has given rise to the popularity of foods labeled as "organic" and "non-GMO." However, despite a higher interest in these ...

Organic food has come a long way in the last decade. It used to be that people could only bring home organic foods from specialty farmers markets and health food stores, but now major grocery store ...

Organic foods are grown without synthetic pesticides, fertilizers, or GM seeds. Nutritional differences between organic and non-organic foods are generally small. Organic produce contains fewer ...

We all want the best for our children – especially when it comes to establishing a nutritious diet. My husband and I always strive to make informed decisions when it comes to our daughter’s health, ...

“Organic produce is essentially what we have been doing for thousands of years,” said Devin Moore, the education outreach coordinator at Oryana Community Co-Op. “Without any pesticides, without any ...

The British Department for Environment, Food & Rural Affairs (Defra) has amended and extended a derogation for organic ...

[Editor’s note: The following list, which includes the produce on Environment Working Group’s “Clean 15” list plus 3 additional, only considers pesticide residue on the produce itself.] In 2013, the U ...

It's easy to think of "organic" and "non-GMO" as the best buddies of food. They sit comfortably beside each other in the same grocery stores — most prominently, in Whole Foods Market. Culturally, they ...

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