Wichita isn’t likely to get a Native American restaurant anytime soon, and that’s too bad because traditional native dishes are simple, straightforward and delicious. But Wichita can try some ...
Beef comes from cattle, whereas bison meat comes from bison, also known as buffalo or American buffalo. Though both have much in common, they also differ in many aspects. Lean cuts of bison and beef ...
Preheat the oven to 325 degrees Fahrenheit. Lay the bison in a large roasting pan. In a small bowl mash together the garlic, horseradish, rosemary, thyme, salt, pepper, and olive oil to make a paste.
Not only is bison leaner than beef, pork, poultry and some fish, but it provides more vitamin B-12 and iron ounce-for-ounce than other meats do. Slightly less protein-dense than beef, a 4-ounce ...
WILLMAR, Minn. — John and Leila Arndt's life-long dream came true when they retired in 1992 and went into farming. The two had successful careers in the Willmar area before retiring. John taught ...
What meat are you preparing for your main holiday meal this year? That's a decision that's pretty easy for a lot of people. In fact, almost two-thirds of you already know the answer to that question.
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